Brazilian Smoked Paprika Spice/Glaze - Natural GF

Brazilian Smoked Paprika Spice/Glaze - Natural GF brings the bold and vibrant flavours of Brazil to your kitchen. This gluten-free glaze features the rich, smoky essence of Spanish paprika, expertly blended with aromatic spices, garlic, and a hint of heat, creating a versatile condiment that enhances a variety of dishes. Perfect for marinating meats, drizzling over roasted vegetables, or adding depth to stews, this spice/glaze infuses your meals with a delightful smoky richness. Crafted from natural ingredients, the Brazilian Smoked Paprika Spice/Glaze is an essential addition to your pantry, allowing you to explore the exciting flavours of Brazilian cuisine with ease. Ignite your culinary creativity and savour the authentic taste of Brazil in every delicious bite!

Application

Can be used as a glaze directly onto meat portion, or as a marinade using the following directions:

Glaze: Use 100g (10%) of spice per kilogram (90%) of meat. Tumble and allow to stand for 5 minutes for the glaze to develop. (Dosage can vary 8% to 10%)

Marinade: Mix 50% glaze with 50% water (1:1 ratio), apply marinade at 20% of meat weight and tumble. Example 100g spice to 100g water and apply to 1kg of meat.

Pack Size

4x2.5kg