Downpacking

Down packing of dry goods from 10g individual serves to bulk supply. Our Dry Blending capabilities align perfectly with our range of finished product packing capabilities.

Whether you are looking for end to end development through to manufacture or simply having your product down packed, we have the solution.

Key facts:

  • Allergen Management Systems

  • BRC Certified
+ Equipped to work with projects of any scale

  • Available pack sizes ranging from 10g to 800kg bulk bag
  • Can tailor packaging to suit your needs

Finished Product Examples:

  • Spice Blends, Dry Application Marinades & Glazes

  • Tumble Brines

  • Moisture Infusion & Injection Pre-Mixes

  • Sausage Meals & Burger Pre-Mixes

  • Protein Powder / Protein Shakes

  • Meal Replacement Shakes

  • Soup Mixes

  • Coating / Crust Flavour Systems

  • Sauce / Gravy Pre-Mixes

  • Stock / Flavour Boosters

  • Snack Seasonings (sprinkle and soluble applications)

  • Topical Sprinkles

  • Formed product binding systems

  • Stuffings / Cores

  • Quinoa, Lentil, & Grain Blends

  • Beverage Pre-Mixes

  • Iced Confection formulations (gelato, sorbet)

  • Pet Food Formulations (with or without fortification)

  • Specific Dietary and Lifestyle Formulations

  • Flavour & Vitamin Fortification Pre-Mixes

  • Batters & Pre-Dusts

  • Bakery Pre-Mixes (pies, sausage rolls, mashed potato)

  • Dessert Mixes (cake, icing & pancake mixes)