Apricot French Onion Spice/Glaze - Natural GF blends the rich savouriness of French onion with the sweetness of apricot. This gluten-free glaze is perfect for marinating meats, enhancing roasted vegetables, or adding to dips. Ideal for grilling or baking, it transforms everyday dishes into gourmet delights. Crafted from natural ingredients, it offers a delicious balance of sweetness and depth!
Application
Can be used as a glaze directly onto meat portion, or as a marinade using the following directions:
Glaze: Use 100g (10%) of spice per kilogram (90%) of meat. Tumble and allow to stand for 5 minutes for the glaze to develop. (Dosage can vary 8% to 10%)
Marinade: Mix 50% glaze with 50% water (1:1 ratio), apply marinade at 20% of meat weight and tumble. Example 100g spice to 100g water and apply to 1kg of meat.
Pack Size
4x2.5kg
