Garlic Butter Spice/Glaze - Natural GF brings the rich, comforting flavours of garlic and buttery goodness straight to your kitchen. This gluten-free glaze combines the aromatic essence of roasted garlic with creamy butter notes, creating a versatile condiment perfect for enhancing meats, seafood, and vegetables alike. Whether used as a marinade, a finishing touch for grilled dishes, or a delicious drizzle over roasted vegetables, this spice/glaze elevates your meals with its indulgent flavour. Crafted from natural ingredients, the Garlic Butter Spice/Glaze is a must-have for home cooks seeking a quick and easy way to add a gourmet touch to their everyday cooking. Enjoy the irresistible combination of garlic and butter in every delightful bite!
Application
Can be used as a glaze directly onto meat portion, or as a marinade using the following directions:
Glaze: Use 100g (10%) of spice per kilogram (90%) of meat. Tumble and allow to stand for 5 minutes for the glaze to develop. (Dosage can vary 8% to 10%)
Marinade: Mix 50% glaze with 50% water (1:1 ratio), apply marinade at 20% of meat weight and tumble. Example 100g spice to 100g water and apply to 1kg of meat.
Pack Size
4x2.5kg
